Cheesy Chicken Pot Pie with Only 5 Ingredients
Cheesy Chicken Pot Pie with Only 5 Ingredients
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  • Ingredients

    • 1 lb of boneless chicken thighs, cut into bite-sized pieces.
    • 1 (16-oz.) pkg. frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained
    • 1/2 lb. (8 oz.) VELVEETA┬«, cut into 1/2-inch cubes
    • 1 (10.75-oz.) can reduced-sodium condensed cream of chicken soup
    • 1 (8-oz.) can refrigerated crescent dinner rolls

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 918 % Daily Value *
    • Total Fat: 52 g 79.43%
    • Saturated Fat: 15 g 72.9%
    • Trans Fat: 0 g %
    • Cholesterol: 68 mg 22.82%
    • Sodium: 3281 mg 136.69%
    • Calcium: 280 mg 27.98%
    • Potassium: 45 mg 1.28%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 86 g %
    • Dietary Fiber: 10 g 39.52%
    • Sugar: 12 g
    • Protein: 33 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 77.18%
    • Vitamin C 3.83%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total6 oz-eq

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